Monday, October 24, 2011

Sous Chef

I have one darling little chef in training. Almost every night he accompanies me on the counter as we make dinner. He tastes as we go ensuring all of the ingredients are to his liking.

Since he loves to help cook we often find ourselves baking in the afternoons too. You know, if the sweet tooth starts aching. He has already figured out how to clean the mixer by tasting.

Funny thing is that these were all taken on different days, but his wardrobe or lack-there-of is the same.

I have to be careful when cooking broccoli because it often sneaks away. He loves raw broccoli. Not sure if it's because he loves the taste or just thinks it's fun to eat.

My hope is that he loves being my little sous chef for years to come!

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